Tartuflanghe Extra Olive Oil with Summer Truffle 100ml

To carry the unmistakeable aroma of white truffle everywhere, Eataly has selected this exceptional extra virgin olive oil condiment with white truffle
Made from hand-harvested olives processed in a traditional oil mill near Lake Trasimeno in Umbria, this fragrant condiment delivers premium Italian quality
Its bright green color with golden reflections reveals notes of almonds, flowers, and fresh fruit
Free from allergens and GMO, offering an intense, authentic flavor rooted in tradition

How to Use

Perfect for

- Meat, tartare, carpaccio, filets

- Pasta, risotto, gnocchi

- Eggs and omelettes

- Cheese and charcuterie

- Salads, vegetables, and potatoes

Preparation Suggestion

- ½ teaspoon during cooking

- 1 teaspoon for final seasoning

Ingredients: 

Extra virgin olive oil 99%
Dehydrated summer truffle (Tuber aestivum Vitt.) 0.15%
Equivalent to 0.75% fresh truffle
Flavor

Storage: 

Keep in a cool and dry place
Consume within 30 days after opening

Country of Origin: Italy