Orecchiette Artisinal Pasta 500g - Pasta Berruto 1st 1881

Our ORECCHIETTE of the 1881 Collection by Stefano Berruto have a unique and authentic flavor. Precisely for this reason we love to produce them with only Italian wheat. They have excellent cooking tenacity. They also release the natural aroma and aroma of the wheat. The kneading gives it a very POROUS and RAW surface as tradition dictates.

Our ORECCHIETTE are a great classic of Apulian home cooking, they have an even more full and full-bodied appearance that makes them as if they were just worked on the grandmother's kitchen table.

Cooking time: 14 minutes
Weight: 500g
Type: Italian origin durum wheat semolina pasta
Die: number 600

Durum Wheat Origin: ONLY AND EXCLUSIVELY OF ITALIAN ORIGIN

The durum wheat semolina we have chosen is 100% of Italian origin.