Yellow on the Label, Gold on the Plate
Crafted from Marco Aurelio wheat—the emperor of Italian durum wheat—this pasta represents excellence, performance, and tradition. Selected after 15 years of dedicated research, Marco Aurelio stands proudly among the finest Italian grains, renowned for its superior quality and consistency.
100% Italian wheat guarantees full traceability and a safe, local origin you can trust. Slowly and carefully processed using gentle bronze wire-drawing and long drying at low temperatures, this pasta preserves all its organoleptic and sensory qualities—from texture to flavor.
The result is a pasta that delivers a rich taste, perfect firmness, and outstanding cooking performance.
A touch of sunshine on your table, every day.
Key Highlights
- Made exclusively with Marco Aurelio durum wheat
- 100% Italian origin – fully traceable supply chain
- Bronze-drawn for a rough surface that holds sauces beautifully
- Slow drying at low temperatures to preserve taste and nutrition
Ingredients
- 100% Italian durum wheat semolina
Pure wheat. Pure Italy. Pure excellence.
