Ginger is well-known as a cooking spice and a sore throat cure, but it has also been utilized as medicine since ancient times. The Southeast Asian flowering root plant is high in phytochemicals, antioxidants, and other useful components that improve digestion, boost cognitive function, reduce inflammation, and protect against infections.
Ginger includes gingerol, a compound with potent therapeutic benefits. Gingerol is the primary bioactive molecule in ginger and is responsible for many of the therapeutic qualities of the plant. According to studies, it possesses potent anti-inflammatory and antioxidant properties.
Here’s why you should add ginger to your diet:
Boosts Immunity
Ginger is loaded with antioxidants and compounds that prevent stress and damage to the body’s DNA. Gingerol is one of those antioxidants, which can help lower the risk of infections.
Relieves Nausea and Morning Sickness
Ginger root alleviates motion sickness symptoms such as dizziness, nausea, vomiting, and cold sweats. When compared to a placebo, research shows the safety and efficacy during pregnancy, with some reduction in symptoms. This works by breaking up and eliminating the gas that has accumulated in the intestines.
Reduces Inflammation
Ginger contains anti-inflammatory properties that make it an ideal home remedy for muscle and joint problems.
Improves Blood Circulation
Ginger’s vitamins, minerals, and amino acids can help restore and enhance blood circulation, potentially lowering the risk of cardiovascular disease. Ginger may assist to prevent fat from accumulating in the arteries, hence reducing the risk of heart attacks and strokes.
Reduces Diabetes
Ginger offers anti-diabetic effects. Scientists have connected several active components in ginger to insulin and metabolic benefits. Gingerol may potentially explain ginger’s ability to keep blood sugar levels stable. “Ginger decreases enzymes that break down carbohydrates and so helps with glucose (sugar) metabolism,” says dietitian Candace O’Neill RD, LDN. Studies have also discovered that ginger enables muscles to absorb glucose without the need for extra insulin.
Relieves Indigestion
Ginger has a long history of use as a carminative, which is a chemical that aids in the expulsion of gas from the digestive tract, which is also known to soothe the intestinal tract. Many studies demonstrate that ginger has digestive advantages, notably acting on portions of your gastrointestinal tract that cause nausea, stomach upset, and vomiting. It may also assist transport food from the stomach to the small intestine for digestion and absorption.
A drink of ginger would surely calm your nerves and make you feel less tense. All in all, ginger can not only serve as a spice for your favorite dish but also gives the body protection and puts it in a good condition.
Try Euromercato’s Ginger Up+ for that refreshing and boosting feeling and take your day head-on.
